Life Moment

Serves 10 Prep Time: 15 minutes Cooking Time: 45 minutes Ingredients: 1 heaping teaspoon unflavored gelatin 1½ tablespoons water  1 cup 0% Greek yogurt 1 tablespoon vanilla extract 1½ cups whole milk, divided 1/3 cup honey 1/8 teaspoon salt Balsamic Strawberries 10 fresh strawberries, sliced 4 tablespoons balsamic vinegar   2½ teaspoons honey Directions: For the Panna Cotta: In a small bowl, add the gelatin and water. Stir and set aside.   In a medium bowl, whisk together the Greek yogurt, vanilla, and 1 cup of milk and reserve.   In a small saucepan, heat the other ½ cup of milk with the honey, and simmer over medium heat for several minutes until the honey has completely dissolved into the milk. Turn the heat off and add the softened gelatin to the sauce.  Stir well and then slowly add the milk mixture into the yogurt mixture. Gently stir to combine.   Pour the panna cotta mixture into 10 6-ounce rameki

If I had the opportunity to say something very important to every person on the planet, I'd say: "Appreciate what you have." You never know what will be the last kiss, which will no longer be a reproach is voiced, a call will never happen again, with whom never argue and which will never come back. You never know what the outcome of another story in your life, but as long as it lasts, Appreciate every moment, every second, every moment. Author unknown.